One Saturday in the Albuquerque. New Mexico beer, real German food, live polka, and a stein you have to earn.
Rio Bravo's biergarten turns into a full Oktoberfest for one day. Come for an hour or stay until the last band packs up.
Marzen, Kolsch, and a barrel-aged biscochito dunkelweiss, brewed right here in Albuquerque. Steins available for purchase.
Bratwurst, kraut dog, pretzels, wild boar brat, brat burger, potato salad and a few green chile crossovers you will not find in Munich.
Traditional oompah in the afternoon, local bands into the evening. The dance floor is wherever you decide it is.
Put your strength to the test in our stein hoisting contest. Outlast the competition, and see who can keep it up the longest. Last one standing takes home a prize.
A rough run of show. Times are approximate, stick around, nothing here starts exactly on the dot.
Gates open and Beer starts flowing
Classic German Band “Die Schunkel Bub’n”
Stein Holding competition (sign up in Biergarten by 4:15)
“Touch of Grey” Band
German food and beer will be served all day!
New Mexico beer, brewed fresh for the festival lineup each year.
Golden, clean, dangerously easy in the afternoon sun.
Amber, malty, the traditional Munich style. Order it in a liter if you plan to stay a while.
A biscochito dunkelweiss aged in whiskey barrels. Dark and toasty, and the right call once the sun drops behind the Sandias.
Homemade root beer, homemade cream soda, and homemade ginger beer. Nobody is stuck with water.
It started with a few kegs and a couple hundred people. It has grown every year but one.







Photos from past Oktoberfests. 2026 is your turn.
A handful of emails a year: the band lineup, the food vendor list, parking details, and a reminder the week of.
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Rio Bravo Brewing sits in Albuquerque's North Valley, just off 2nd Street, a few minutes north of Downtown.